Amount of Copper, Cu in Spices, sage, ground

Spices and Herbs

In 100 g (Grams) of Spices, sage, ground there is 0.757 mg of Copper, Cu. Change amount

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Copper, Cu

Copper, Cu is a nutrient present in many other foods. The below table lists foods high in Copper, Cu other than Spices, sage, ground.

Toddler drink, MEAD JOHNSON, PurAmino Toddler Powder, with ARA and DHA, not reconstituted 370 mg 0.37%
Veal, variety meats and by-products, liver, cooked, pan-fried 15.05 mg 0.02%
Veal, variety meats and by-products, liver, cooked, braised 14.94 mg 0.01%
Beef, variety meats and by-products, liver, cooked, pan-fried 14.588 mg 0.01%
Beef, variety meats and by-products, liver, cooked, braised 14.283 mg 0.01%
Lamb, New Zealand, imported, liver, cooked, soaked and fried 13.4 mg 0.01%
Veal, variety meats and by-products, liver, raw 11.865 mg 0.01%
Lamb, New Zealand, imported, liver, raw 11.4 mg 0.01%
Lamb, variety meats and by-products, liver, cooked, pan-fried 9.83 mg 0.01%
Beef, variety meats and by-products, liver, raw 9.755 mg 0.01%
Goose, liver, raw 7.522 mg 0.01%
Lamb, variety meats and by-products, liver, cooked, braised 7.074 mg 0.01%
Lamb, variety meats and by-products, liver, raw 6.979 mg 0.01%
Seaweed, spirulina, dried 6.1 mg 0.01%
Duck, domesticated, liver, raw 5.962 mg 0.01%
Beef, New Zealand, imported, variety meats and by-products liver, cooked, boiled 5.73 mg 0.01%
Mollusks, oyster, eastern, wild, cooked, moist heat 5.707 mg 0.01%
Beef, New Zealand, imported, variety meats and by-products, liver, raw 5.3 mg 0.01%
Mushrooms, shiitake, dried 5.165 mg 0.01%
Beef, New Zealand, imported, sweetbread, cooked, boiled 5.1 mg 0.01%
Spices, sage, ground

Spices, sage, ground is a type of Spices and Herbs. The most significant nutrients in Spices, sage, ground are listed below.

Water 7.96 g 7.96%
Energy (calorie) 315 kcal
Energy (joule) 1317 kJ
Protein 10.63 g 10.63%
Total lipid (fat) 12.75 g 12.75%
Ash 7.95 g 7.95%
Carbohydrate, by difference 60.73 g 60.73%
Fiber, total dietary 40.3 g 40.3%
Sugars, total 1.71 g 1.71%
Calcium, Ca 1652 mg 1.65%
Iron, Fe 28.12 mg 0.03%
Magnesium, Mg 428 mg 0.43%
Phosphorus, P 91 mg 0.09%
Potassium, K 1070 mg 1.07%
Sodium, Na 11 mg 0.01%
Zinc, Zn 4.7 mg
Copper, Cu 0.757 mg
Manganese, Mn 3.133 mg
Selenium, Se 3.7 µg
Vitamin C, total ascorbic acid 32.4 mg 0.03%

Nutrients in Spices, sage, ground